Plating Dinner

I try to work on plating my food as practice for my photography.

Mint St. Patrick’s Cake

This cake is lemon with vanilla and mint buttercream, topped with sprinkles, mint chocolate chips, and some mint bark. A perfectly green combination. Check out the photos on my blog!

Creating a Cookbook of Favorites

There have been several dinner and dessert favorites that we keep going back to overtime, but they have been scattered in my cookbook cabinet.

So…

Butternut Squash Soup

We tried out an organic butternut squash soup, I topped my bowl with parmesan, parsley, and a bit of garlic. 

Shells

Is there a pasta shape you dislike?